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  Indian J Med Microbiol
 

Figure 4: Percent of α-amylase inhibition of Harpullia pendula extracts at different concentrations. All values are mean of triplicates. Data were analyzed by one-way analysis of variance (ANOVA) and recorded as mean±SD (P<0.05).

Figure 4: Percent of α-amylase inhibition of <i>Harpullia pendula</i> extracts at different concentrations. All values are mean of triplicates. Data were analyzed by one-way analysis of variance (ANOVA) and recorded as mean±SD (<i>P</i><0.05).