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  Indian J Med Microbiol
 

Figure 8: Dissolution profiles of fresh and aged solid dispersions prepared using the solvent method [(a) SD/S (1 : 2 : 20%)] and the kneading method [(b) SD/K (1 : 2 : 20%)]:▲, fresh sample; ■, after 1 month; ♦, after 2 months; ●, after 3 months. Data represent mean±SD (n=3).

Figure 8: Dissolution profiles of fresh and aged solid dispersions prepared using the solvent method [(a) SD/S (1 : 2 : 20%)] and the kneading method [(b) SD/K (1 : 2 : 20%)]:▲, fresh sample; ■, after 1 month; ♦, after 2 months; ●, after 3 months. Data represent mean±SD (<i>n</i>=3).